Friday, April 21, 2017

April 21, 2017


Location: Fellsmere, my yard

This is a Coccoloba uvifera leaf,
Called "Sea Grape" more commonly.
It is useful as shade or to nosh on,
It's mostly pit, but you can eat the flesh of the berry.

Sources: Seagrape, IFAS Extension 

Photo and text © 2017 Dee Fairbanks Simpson

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